Belarusian Potato-Meat Dumplings are known as Kolduny – Wizards in tr. – because of their tricky preparation. These are hearty affairs that take some time to make but are well worth the effort. Makes 6 servings of Belarusian Potato-Meat Kolduny →
Belarusian potato babka, Draniki in a traditional crockery dish. Wrapped palyandvitsa, Sliced palyandvitsa, A mug of kvass, a fermented beverage made from black rye or rye bread, harelka
Belarusian Potato-Meat Dumplings are known as Kolduny – Wizards in tr. – because of their tricky preparation. These are hearty affairs that take some time to make but are well worth the effort. Makes 6 servings of Belarusian Potato-Meat Kolduny →